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Smoked Turkey Sandwich with Cheddar Cheese and Bacon

Name: Smoked Turkey Sandwich with Cheddar Cheese and Bacon
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 2 tablespoons (30 ml) French's® Classic Yellow Prepared Mustard; 4 slices hearty white bread; 3 slices deli-style smoked turkey breast; 2 slices Cheddar cheese; 2 slices crisply cooked thick-sliced maple bacon; 1/4 cup (60 ml) spring mix greens; 2 slices tomato; 4 thinly sliced red onion rings

By: Club House Kitchens

Made With:

This turkey sandwich really has it all: smoky deli turkey, sharp Cheddar, savoury bacon and crisp greens, all married together with the tangy, signature flavour of French’s® Classic Yellow Mustard. (And best of all, it’s ready to enjoy in just 5 minutes.)

Recipe Info

Prep Time:

5m
Servings:

1
User Rating:

Ingredients

2 tablespoons (30 ml) French's® Classic Yellow Prepared Mustard
4 slices hearty white bread
3 slices deli-style smoked turkey breast
2 slices Cheddar cheese
2 slices crisply cooked thick-sliced maple bacon
1/4 cup (60 ml) spring mix greens
2 slices tomato
4 thinly sliced red onion rings

Nutrition Information

(per serving)

Key products

A grilled hot dog topped with caramelized onions and a zigzag of FrenchS Classic Yellow Prepared Mustard sits on a black plate.

French's® Classic Yellow Prepared Mustard, 225mL

French's® Classic Yellow Prepared Mustard, 325mL

A bottle of French's Classic Yellow prepared mustard.

A bowl of golden air fried chicken bites seasoned with FrenchS Classic Yellow Prepared Mustard served over white rice with pita bread and a side of creamy dipping sauce.

French's® Classic Yellow Prepared Mustard, 830mL

Instructions

Spread Mustard on 1 side of each slice of bread.
Layer 1 slice of the bread with turkey and cheese. Top with bacon, mixed greens, tomato, and red onion. Top with remaining bread slice. Cut in half diagonally to serve.