Traditional Greek Salad

All You Need

1/3 cup (75 mL) olive oil
1/3 cup (75 mL) Club House Greek One Step Seasoning
3 tbsp (45 mL) lemon juice
1 seedless cucumber, unpeeled
4 medium tomatoes, seeded
1 cup (250 mL) kalamata (Greek) olives
1 small red onion, thinly sliced
1 cup (250 mL) feta cheese, crumbled

All You Do

Dressing: Combine oil, Club House Greek One Step Seasoning and lemon juice. Let stand while preparing salad.

Salad: Cut cucumber and tomatoes into chucks. Toss in large bowl with olives, onion and dressing. Mix well. Add feta; toss lightly just to blend.

Tip:

· Feta can be sprinkled on top of salad rather than mixed in.

Nutritional Information

Per 1 serving

	Energy	190 calories	Protein	4 g
	Fat	15 g, 23%	Saturated Fat	4.5 g, 23%
	Cholesterol	20 mg, 7%	Carbohydrates	11 g, 4%
	Fibre	2 g, 8%	Sodium	750 mg, 31%
	Sugars	5 g	Vitamin A	6%
	Vitamin C	60%	Calcium	15%
	Iron	8%

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