Herbed French Bread

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Number of servings: 24 servings, 1 loaf (24 serving size pieces)


All You Need

½ cup (125 mL) butter or margarine, softened
1 tsp (5 mL) Club House Parsley Flakes
½ tsp (2 mL) Club House Onion Powder
1 pinch Club House Ground Thyme
1 loaf French bread, sliced

All You Do

Combine butter, Club House Parsley Flakes, Onion Powder and Ground Thyme.

Spread on bread slices.

Wrap in aluminum foil and heat in 400°F (200°C) oven 10 min. or until heated through.

Nutritional Information
Per 1 serving
 Energy 190 calories Fat 5 g, 8%
 Saturated Fat 1 g, 5% Trans Fat 0.5 g
 Cholesterol mg Sodium 390 mg, 16%
 Carbohydrates 31 g, 10% Fibre 1 g, 4%
 Sugars 1 g Protein 6 g
 Vitamin A 4% Vitamin C
 Calcium 2% Iron 10%
Club House Products
Parsley Flakes Onion Powder Thyme, Ground


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